Author: Eric Crump

Fall Fest EC 2017-09-16 318

Variety is the spice of chili contest life in Homewood

Judges in the annual Chili Cook-Off at Homewood’s Fall Fest on Saturday remarked on the variety they tasted. Martin Will, winner of Homewood’s Top Chef honors, said that’s a characteristic of chili standards in this area. You have reached content available exclusively to Homewood-Flossmoor Chronicle digital subscribers. Receive a 3-day[Read More…]

Local temple and mosque offer Day of Service opportunity

Two local religious organizations are inviting Homewood and Flossmoor residents to contribute to the Million Meal Program, an effort to fight hunger among senior citizens.The event on Sept. 10 at the Chicago Theological Seminary is co-sponsored by a number of organizations, including B’nai Yehuda Beth Shalom (BYBS) in Homewood and[Read More…]

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Artist Walk produces ‘Private Lives’ to honor late founder

The third production by Artists Walk Theater will serve two purposes, according to its director, Andy Leahy. It is intended to be a welcome diversion from difficult times, and it will be a tribute to the late founder of the theater company, David Boettcher. You have reached content available exclusively to Homewood-Flossmoor Chronicle digital[Read More…]

Homewood music icon William Luke dies

When Elaine Egdorf, chairwoman of the Homewood Heritage Committee, asked all former students of William Luke to raise their hands, half the people in the banquet hall at Calumet Country Club did so. The occasion was the 2014 Homewood Hall of Fame induction luncheon Sunday, Oct. 26, 2014, and Luke was[Read More…]

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2 local craft breweries continue development in spite of delays

Craft beer aficianados have been eagerly awaiting the opening of two breweries in Homewood, but both have experienced unforeseen delays.  You have reached content available exclusively to Homewood-Flossmoor Chronicle digital subscribers. Receive a 3-day free trial of unlimited digital access. Already a subscriber? Login here.  

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