On Sept. 9, Fresh Starts Restaurant will celebrate 30 years of making dishes like the popular NNO (New New Orleans) Pasta. Read about the anniversary and watch as Chef Concepcion Medrano shows the H-F Chronicle how it’s done.
Tag: Fresh Starts
Fresh Starts is celebrating 30 years as one of the premier dining establishments in Chicago’s south suburban region. It has won numerous dining awards and remains a cornerstone of Flossmoor’s downtown area. You’ve reached subscriber-only content Register for free to continue reading Free 3-day trial Already a subscriber? Log in here.