Grape & Grain is under new management, and the new owners say their vision will build upon the accomplishments of previous owner Bill Frank. The sale of the business and building closed Friday, Dec. 6, with Urban Leegacy LLC taking over the reins of the popular drinking and entertainment establishment[Read More…]
Tag: food
The Homewood Farmers Market is back for its winter season
Baked goods, seasonal produce, collectibles and crafts are back. The Homewood Indoor Farmers Market is about to begin its fourth season.
Hidden Manna to bring southern style to Homewood diners
With the new year, Homewood will be getting a new restaurant, adding a Cajun/Creole flavor to the village’s dining repertoire. On Thursday, Jan. 11, Hidden Manna is expected to open at 17949 Halsted St.
Homewood Fall Fest and Chili Cook-Off to feature ‘Pets on Parade’ benefit auction
Fall is chili time, and that means it’s time to taste the best chili area chefs can concoct. Homewood 16th annual Homewood Fall Fest will take place on Martin Avenue in downtown Homewood from 11 a.m. to 10 p.m. on Saturday, Sept. 16.
Pets on Parade debuts at breezy Art & Garden Fest
Homewood-area residents celebrated the 10th anniversary of the Art & Garden Street Fair by enjoying two sunny days and warm evenings filled with food, music, art, science and greenery. Some of that art was in the form of dog and cat statues ― and one giraffe ― colorfully decorated by local[Read More…]
Art & Garden Fair anniversary: A week of art, science, music and food
To celebrate 10th anniversary Art & Garden Street Fair, Homewood is planning a colorful extension to the two-day festival, giving it a four-day lead-in called Art Week: Changing Lives Through Giving. Music, art and science events run Monday through Saturday. See the schedule here.
Farm-to-table Redbird Cafe to open Monday in downtown Homewood
The slow food, farm-to-table movement has found its way to downtown Homewood. Redbird Cafe at 2057 Ridge Road will open Monday, May 1, with a ribbon-cutting ceremony slated for 10 a.m. Tuesday, May 2.